Name: Mushroom and Ham Croquettes
Prep time: 55 min
Yield: 12
Cuisine: Española
Ingredients: 90 grams butter; 1 onion, finely chopped; 110 grams button mushrooms, finely chopped; 3/4 cups flour; 250 milliliters cow's milk; 185 milliliters chicken broth; 110 grams deli ham, finely chopped; 1/2 cups flour, additional; 2 eggs, a little beaten; 1/2 cups bread crumbs; olive oil, for frying

Preparation

55 mins

Medium

Melt the butter in a pan over low heat and sauté the onion for 5 minutes or until it becomes transparent. Add the mushrooms and stir occasionally for 5 minutes. Add the flour and mix everything on low heat for 1 minute, or until you have a dry and lumpy mixture that starts to change color.

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Mushroom and Ham Croquettes

Ingredients

Preparation

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