Name: Smoked Salmon Bagel with Cream Cheese
Prep time: 15 min
Yield: 1
Ingredients: 1 bagel; 50 grams salmon; 2 tablespoons Philadelphia® cream cheese

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Smoked Salmon Bagel with Cream Cheese

Helena Gómez

Delicious smoked salmon bagel with cream cheese, perfect for breakfast, lunch, or dinner.

Reviewed by Editorial Team of Kiwilimón

Published: 28-02-2013

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3 comments

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Ingredients

1
Servings

Medidas

Select all ingredients

1 bagel 50 grams salmon 2 tablespoons Philadelphia® cream cheese

1 bagel 1.76 onzas salmon 1.07 onzas Philadelphia® cream cheese

1 bagel 3.12 cucharadas salmon 2 tablespoons Philadelphia® cream cheese

1 bagel 50 grams salmon 30.3 gramos Philadelphia® cream cheese

Preparation

15 mins

Low

Slice the bagel horizontally. Spread cream cheese on both sides. Add the salmon and it's ready to eat.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

218.2

kcal

10.91%

Carbohydrate, by difference

23.5

7.83%

Protein

26%

Total lipid (fat)

7.9

12.15%

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100

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Presentation

You can add capers for better flavor.

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Ratings (3)

rosy perez hernandez

2014-09-19 21:59:33 +0000 +0000

gourmet Fácil y deliciosa.

Catalina Pfingsthorn Herreros

2014-09-22 11:14:40 +0000 +0000

Hola Catalina, si requiere ser ahumado pues si es crudo se tendría que cocinar. El ahumado se puede comer así sin ningún problema. Saludos :)

Catalina Pfingsthorn Herreros

2014-02-14 10:57:33 +0000 +0000

A través de iOS Tiene que ser salmon ahumado o da lo mismo?

Smoked Salmon Bagel with Cream Cheese

Helena Gómez

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Helena Gómez