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Recipes

Easy snack recipes

Sirloin carpaccio with oporto and dijon dressing

Alfredo Martell

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Recipe

Sirloin Carpaccio with Oporto and Dijon Dressing

Name: Sirloin Carpaccio with Oporto and Dijon Dressing
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 3 tablespoons olive oil; 150 grams sirloin, sterling silver, angus or sonora finely sliced slicing machine for ham; 1 tablespoon port wine; 1 tablespoon Dijon mustard; 1 pinch black pepper; 1 pinch salt

20 mins

Low

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Alfredo Martell

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An elegant recipe of sirloin carpaccio with port and Dijon dressing in 3 easy steps.

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Ingredients

4 portions

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3 tablespoons olive oil
150 grams sirloin, "sterling silver, angus or sonora" finely sliced "slicing machine for ham"
1 tablespoon port wine
1 tablespoon Dijon mustard
1 pinch black pepper
1 pinch salt