Name: Manchego Cheese Snacks
Prep time: 20 min
Cook time: 5 min
Yield: 4
Ingredients: 1 stick french bread, cut into 1 centimeter thick slices; olive oil; 1 clove garlic, peeled and halved; 2 red bell peppers, roasted; 12 slices serrano ham, cut in half; 150 grams Manchego cheese, sliced thin; pimentones; pepper; 1 clove garlic

Preparation

15 mins

5 mins

Low

Heat the olive oil in a skillet and toast the slices of bread on both sides. Do this in batches, remembering to add more oil if needed. Place them on paper towels and rub them with the garlic clove. Prepare the snacks by placing a bit of bell pepper, half a slice of serrano ham, and some slices of manchego cheese on each toasted bread. Sprinkle with a little paprika and pepper.