Name: Cheese Triangles with Homemade Sauce
Prep time: 20 min
Cook time: 10 min
Yield: 6
Cuisine: Italiana
Ingredients: 500 grams asadero cheese; 150 grams whole grain bread crumbs; 3 egg whites, beaten; 1 cup olive oil; 400 grams tomato, 4 pieces; spices, basil, pepper, salt, garlic, onion, and bay leaf; 2 teaspoons olive oil

Preparation

10 mins

Low

Cut the cheese into triangular portions about 1 centimeter thick. Place whole wheat breadcrumbs in one container and in another, place the 6 previously beaten egg whites.

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