x
Helena

Helena Gómez
ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Tuna with Rajas

5 mins
Low
5
Favorites
Collections
Glider
Super List
Upload a picture
To print
Tuna with rajas is a simple, inexpensive, easy to prepare and very tasty snack. It is one of the most liked preparations in the Mexican public, it only has: canned tuna, jalapeño pepper and mayonnaise.
Learn more about Helena Gómez

Ingredients

2 portions
  • 2 cans tuna in oil
  • 1 can pickled jalapeño pepper
  • 2 tablespoons mayonnaise

Preparation

Open the tuna tins and drain them, put the tuna in a bowl and stir with the two tablespoons of mayonnaise.
Chop the slices into small squares and add them to the bowl.
Stir well and go.

TIPS

You can also add a little carrot from the one that comes in the can of slices cut into cubes.

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
Recipe of Easy Mini Burgers

Easy Mini Burgers

0 Comments
Recipe of Tacos Spicy Tuna

Tacos Spicy Tuna

0 Comments
Recipe of Watermelon Pizza

Watermelon Pizza

0 Comments
Recipe of Tuna Mojito

Tuna Mojito

0 Comments
Recipe of Potatoes with Rajas

Potatoes with Rajas

4 Comments
ADVERTISING
ADVERTISING
ADVERTISING