Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.
Have not you received the code? check in the junk mail tray.
If you are a fan of pasta and more of dry noodles, we present you with this recipe for Dry Noodles with Shrimp, an ideal dish that you can prepare in Lent. This easy recipe is prepared with chorizo and to season the shrimp you can make it with butter and a touch of hot sauce. Remember that when you prepare dry noodles you should not stir them that much, otherwise it will be beaten.
enough of Water hot, to hydrate the chiles, for the broth
2 pieces of allspices for the broth
2 cups of chicken soup for the broth
enough of Salt
1/2 Cup of sausage
1 Cup of noodle
1 tablespoon of Butter
300 grams of shrimp
1 tablespoon of garlic finely chopped
3 spoonfuls of Huichol Picante® sauce
1 tablespoon of black pepper
3 spoonfuls of parsley
enough of sour cream to decorate
enough of cheese fresh, to decorate
enough of avocado to decorate
Preparation
In a comal over medium heat roast the onion, the tomato, the garlic and the guajillo chile. Hydrate the peppers with hot water until softened. Remove the grilled vegetables.
Blend the grilled vegetables with the chilies, the whole round pepper, the chicken broth and season with salt.
In a saucepan over medium heat, fry the sausage until it releases the fat, remove. Right there fry the noodle until brown, stir constantly so that it does not stick, pour the stew and cook until the liquid has completely reduced. Incorporate the chorizo and reserve.
For the shrimp, in a pan with butter cook the shrimp with the garlic, the Huichol Picante® Sauce, the pepper and the parsley until they are cooked. Season to taste and reserve.
Serve the noodles, place the shrimp on top and decorate with the cream, fresh cheese and avocado.
PRESENTATION
Garnish with cream, fresh cheese and avocado.
TIPS
Do not stir the noodles much when cooking so you do not beat them.
Did you cook this recipe?
Print recipe for:
Nutritional information
* Percentage of daily values based on a 2,000-calorie diet.
Calories
398
kcal
20%
Carbohydrates
28.6
g
9.5%
Proteins
30.3
g
61%
Lipids
18.7
g
29%
Fiber
3.8
g
7.6%
Sugar
2.6
g
2.9%
Cholesterol
200
mg
67%
Rate this tip
Ratings(1)
Bacilio Dominguez
27/03/2019 18:27:57
Súper
Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: