Name: Battered Fish Fillet
Prep time: 30 min
Yield: 2
Cuisine: Inglesa
Ingredients: 2 white fish fillets; 1 cup olive oil; 1 teaspoon salt; pepper, to taste; 1 cup flour; 2 eggs; 1/4 cups lemon juice

Preparation

30 mins

Low

Beat the eggs in a bowl. Then brush the fillets with lemon, season with salt and pepper, and then coat them in flour.

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