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Recipe

Prawns Elche Style

20 mins
Low
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This recipe is a recipe that grandma makes for parties; It consists of rich prawns or shrimp that are stir-fried with a little garlic, cayenne, soy and paprika. A great combination to give a lot of flavor to this delicious dish.
Learn more about Jaime Guillo Vera

Ingredients

4 portions
  • 4 cayenne pepper
  • 200 grams shrimp, or prawns
  • to taste soy sauce
  • to taste paprika
  • 4 cloves Mexican pepperleaf
  • enough sunflower oil

Preparation

Finely chop the 4 cloves of garlic.
Peel and clean the prawns.
Sautee the cayenne pepper with the sunflower oil. Reservation.
Once sofrito; brown the prawns in the oil with the paprika and the soy sauce.
When they are almost ready, add the cayene you reserved.
Let cool a bit and enjoy.

PRESENTATION

Sprinkle chopped parsley

TIPS

Serves hot

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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