Name: Sushi Sandwich Recipe
Prep time: 20 mins
Cook time: 10 mins
Total time: 30 mins
Yield: 4
Cuisine: Japonesa
Ingredients: 2 tablespoons Kikkoman® Lemon Soy Sauce, for the tempura; 1 1/2 cups flour, for the tempura; 3/4 cups cornstarch, for the tempura; 1 tablespoon baking powder, for the tempura; 1 1/4 cups sparkling water, for the tempura; 500 grams medium-sized shrimp, clean and peeled; vegetable oil, for frying; 8 nori; 3 cups rice for sushi, steamed; 1 cup cream cheese, in slices; 1 cup carrot, in thin strips; 1 cup cucumber, in thin strips; 1 cup avocado, in slices; Kikkoman® Lemon Soy Sauce, for serving