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Sushi Sandwich Recipe

This recipe is ideal for lovers of oriental food! Get to work and prepare this sushi sandwich recipe, as it is easy, delicious, and filling. Plus, Kikkoman® soy sauce with lemon will give it an extra touch of flavor, don’t miss it!
Reviewed by Editorial Team of Kiwilimón

Published: 28-03-2023

sushi sandwich
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Ingredients

4
Servings
Medidas

Preparation

20 mins
10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
194.5
kcal
9.73%
Carbohydrate, by difference
25.2
g
8.4%
Protein
9.3
g
18.6%
Total lipid (fat)
10
g
15.38%
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100
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Provided by USDA

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Presentation

Serve the sushi sandwich on a large plate, cut in half, and accompany with Kikkoman® soy sauce with lemon.

Tips

To cook the rice: Add the previously soaked and rinsed rice to a pot, pour 2 cups of water for each cup of rice. Additionally, add one tablespoon of rice vinegar and ½ tablespoon of sugar. Cover the pot and cook on low heat for 10 minutes.

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