Name: Shrimp Sushi Cake
Prep time: 1 min
Yield: 6
Cuisine: Internacional
Ingredients: 2 cups rice; 2 cups water; 2 tablespoons rice vinegar; 1 tablespoon sugar; 1 tablespoon sesame oil; 190 grams cream cheese; 50 grams cucumber; 1 avocado; 4 sticks surimi; 100 grams shrimp, clean and cooked; 1 tablespoon mayonnaise; 1 tablespoon dressing, of chipotle; 20 grams sesame seeds

Preparation

1 mins

Low

Cook the rice for 20 min. with water, vinegar, and sugar. Once ready, let it cool. Prepare the salad with surimi, cucumber, mayonnaise, and pieces of shrimp

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