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Recipe of Tostadas de Jaiba
Recipe

Tostadas de Jaiba

20 mins
Low
26
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If you are a lover of the fruits of the sea you have to try these crab toasts, they are very easy to make since it does not have an oven, you just have to mix all the ingredients and mount them on a corn toast, they will become your favorites.
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Ingredients

4 portions
  • 300 grams crab pulp, clean
  • 1/2 cucumbers, no peel, seeds and small cubes
  • 2 tablespoons fresh coriander, chopped
  • 1 tomtato, without seeds in small cubes
  • 2 tablespoons Mayonnaise Hellmann's® Home Recipe
  • 1/2 tablespoons paprika, or ground paprika
  • 8 corn tortilla chip , baked
  • 8 teaspoons Mayonnaise Hellmann's® Home Recipe
  • 1 avocado, sliced

Preparation

Combine the crab pulp with the cucumber, cilantro, tomato, 2 tablespoons Hellmann's® Homemade and the paprika.
Spread 1 teaspoon of Homemade Hellmann's® on each toast; distribute the crab mixture.
Place slices of avocado on each toast and serve immediately.

TIPS

Use this filling on smaller toast and serve as a snack.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Monica Susseth De Chavira
16/10/2019 15:18:22
No habrá alguna salsita para hecharle arriba

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