Obela® and Tuna Taquitos

Name: Obela® and Tuna Taquitos
Prep time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 cup canned tuna in water, drained; 1/2 limes, seedless; 2 teaspoons olive oil; 1 clove garlic, finely chopped; 1/4 red onions, finely chopped; 1 dried árbol chile, finely chopped; 2 tablespoons sunflower seeds, toasted; 4 leaves kale, tender, without stems, washed and disinfected; 4 tablespoons Obela® Hummus, Chipotle; 4 tablespoons soybean sprout, and mixed, washed and disinfected

Obela

The Obela® and Tuna Taquitos are the perfect meal when you want to watch your figure, it's a delicious preparation, low in carbohydrates, as the tortilla is replaced by Kale leaves. This recipe is healthy and very tasty.

Reviewed by Editorial Team of Kiwilimón

Published: 23-07-2015

Preparation

15 mins

Low

Combine in a bowl tuna, lemon juice, oil, garlic, onion, chili, and sunflower seeds; mix well. Spread the Kale leaves with Obela® Chipotle Hummus, place a portion of the tuna mixture on top, and finish with sprouts. Enjoy immediately!

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Obela® and Tuna Taquitos

Ingredients

Preparation

Nutritional information

Presentation

Tips

Obela® and Tuna Taquitos

Ingredients

Preparation

Nutritional information

Presentation

Tips

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