This easy recipe for Sushi de Pan is perfect for your children's lunch. It is very quick to do and you do not need complicated ingredients to get. Prepare this original and practical recipe and use it as a snack or entry. These rolls are made with ham and cheese, which gives you many options to choose your favorite variety.
Prepare this Bread Sushi and be amazed with the success you will have. Besides, you can refrigerate them and they will last you several days in good condition.
Learn more about Ana Lozz
Ingredients6 portions
Preparation
You're going to mix a little mayonnaise with mustard and pickles.
It should be slightly thick but can be spread on bread.
With a sharp knife you will remove the edges of the loaves.
Flatten each bread with a rolling pin, they should be thin but careful not to overlap so that they do not break when rolled.
You are going to join a slice of white bread with one of wholemeal bread putting them along, that is to say half of one of the loaves the second piece so that it is longer.
You put a light layer of the mayonnaise mixture with pickles, you can put covering all the bread or you just put some lines separated from each other.
You make rolls with the ham bread width.
You will put the slices of yellow cheese, rolled ham, a bit of grated cheese to your liking, leave space and put another roll of ham so that when it comes to rolling it is as in the photo.
You are going to roll the bread by pressing delicately.
Once you have the roll, you cut it like sushi.
Arrange on a plate and serve
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