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Sophia

Sophia Rivera

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Recipe

Cream of Avocado and Turmeric

10 mins
Low
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Avocado is one of our favorite ingredients, because of the large amount of essential oils, and this cream is no exception since it is extremely refreshing, and turmeric gives it a very particular taste.
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Ingredients

4 portions
  • 2 cups coconut water
  • 3 avocados
  • 1 branch celery
  • 1 teaspoon turmeric
  • 1 tablespoon lemon juice
  • to taste sea ​​salt
  • to taste almond, to decorate

Preparation

In a blender add the coconut water, avocado, celery, lemon juice seasoned with salt and turmeric.
Pour into a deep dish and decorate with almonds.

PRESENTATION

On a deep plate, decorated with almonds.

TIPS

You can replace the coconut water with birdseed water.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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