Name: Cold Pita Bread Lasagna with Avocado
Prep time: 10 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 original sesame and chickpea spread hummus Libanius®; 3 avocados, in pieces; 2 tablespoons lime juice; 1/2 teaspoons onion powder; 1/2 teaspoons oregano; 10 fresh basil leaves; 2 pinches salt; 2 pinches pepper; 1 bag Libanius® pita bread; 1 1/2 cups sun-dried tomatoes; 1 cup Parmesan cheese; basil, for garnish

Preparation

10 mins

Low

For the dip, in a processor add the Libanius® original chickpea and sesame spreadable hummus, avocado, lemon juice, onion powder, basil, salt, and pepper. Process until you get a smooth mixture. On a baking dish, place the Libanius® Taquero Pita bread and use a spatula to spread the previous mixture, add dehydrated tomatoes and a bit of Parmesan cheese.

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Cold Pita Bread Lasagna with Avocado

Ingredients

Preparation

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