Huitlacoche Pockets

These crepe pockets filled with huitlacoche are perfect for making something different during these patriotic holidays. A delicious filling of huitlacoche with corn and tomato inside a homemade crepe with an unmatched presentation.
Reviewed by Editorial Team of Kiwilimón

Published: 01-09-2016

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Ingredients

4
Servings
Medidas

Preparation

20 mins
30 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
108.6
kcal
5.43%
Carbohydrate, by difference
13.3
g
4.43%
Protein
3.8
g
7.6%
Total lipid (fat)
5.2
g
8%
null
100
null
Provided by USDA

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Presentation

Cut the pocket in the center in a cross shape to reveal the filling.

Tips

Make sure that the crepe isn't too thin as is customary, so it doesn't break when folding.

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