Name: Polish Meat BBQ
Prep time: 50 min
Cook time: 20 min
Yield: 8
Cuisine: Mexicana
Ingredients: 500 grams beef; 360 grams Hunt´S ® original bbq sauce; 370 grams ketchup; 1 cabbage, small; 1 onion; 125 grams butter; chipotle chile, optional; salt

Preparation

30 mins

20 mins

Low

Cook the meat with water, a slice of onion, and salt to taste. Slice the cabbage and the rest of the onion. Sauté with the butter.

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