PresentationDecorate with slices of avocado, onion rings, and some lettuce leaves. |
TipsIt is recommended to bathe the chanclas with the freshly boiled sauce for better flavor and textures. You can fill them with meat of your choice: beef, pork, or chicken. If desired, you can fry the bread. |
At the moment, this recipe does not have nutritional information.
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiProand receive the best Kiwilimón recipes.