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Easy Chimichangas

45 mins
30 mins
Low
5
3 comments
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This easy chimichanga recipe comes from the north to your table! You only need flour tortillas and a mix of meat and beans, then everything is fried in vegetable oil. Prepare this delicious chimichanga recipe, which is very simple to make, you will love it!
Reviewed by Editorial Team of Kiwilimón | Published: 10-03-2022

Ingredients

6 Servings

Preparation

Presentation

Serve on a flat plate and accompany with pico de gallo.

Tips

Watch the oil temperature while frying so that the chimichangas do not burn, as the flour tortilla cooks faster than a corn tortilla.
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Easy Chimichangas

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
213.4
kcal
10.67%
Carbohydrate, by difference
2.7
g
0.9%
Protein
15.6
g
31.2%
Total lipid (fat)
15.4
g
23.69%
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100
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Provided by USDA

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