Delicious Alfredo pasta with a special touch of asparagus and balsamic vinegar, try it will please you and your family, it will only take you 5 minutes to prepare it.
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Ingredients4 portions
Preparation
Prepare Knorr® Pasta Alfredo Fetuccini in a creamy sauce with Parmesan and Romano cheese, according to the package directions.
Meanwhile heat a skillet over medium heat with the remaining margarine and sauté the asparagus. Season with balsamic vinegar, cook 30 seconds more.
Serve the pasta with the sautéed asparagus on top.
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