Name: BBQ Steaks with Tamarind and Fruit
Prep time: 35 min
Cook time: 20 min
Yield: 8
Cuisine: Mexicana
Ingredients: 8 beefsteaks; 1/2 cups Hunt´S ® original bbq sauce; 1 cup tamarind syrup; 1/2 cups honey; 1 cup mango, chopped; 1 cup jicama, chopped; 3 peaches, cut into cubes; 1 cup water; 2 tablespoons vegetable oil; salt and pepper; 1 tablespoon chicken broth

Preparation

15 mins

20 mins

Low

In a skillet, place the oil and lightly fry the steaks with salt and pepper to seal them. Next, place all the pieces in the skillet and add the tamarind syrup, Hunt's® Original BBQ Sauce, honey, and the cup of water. Let it boil a little and add the tablespoon of chicken broth.