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This chicken Alfredo with spinach is one of the most popular recipes. The preparation consists of a juicy chicken breast with a filling of goat cheese, spinach and chili seeds; baked and grilled with mozzarella cheese. It has a creamy touch inside and a lot of flavor that characterizes it. It is a very simple way to prepare a rich dish, ideal to accompany with a fresh salad.
The name of this chicken Alfredo with spinach, was inspired by the famous Alfredo sauce originally made to season pasta, since this preparation also has a similar texture. So do not wait any longer and discover how easy it is to make this succulent chicken.
In a pan, heat the olive oil over medium heat. Cook the spinach until the liquid evaporates and add the goat cheese and chili seeds. Cook 3 minutes and reserve.
With the help of a sharp knife, make cuts in the chicken breasts transverse lengthwise without crossing completely, with a cm of distance between each one.
Fill each cut with the spinach mixture and season the breasts. Add paprika and cover with mozzarella cheese.
Place the breasts in a baking sheet with aluminum foil and bake for about 25 minutes or until cooked. Serve immediately.
PRESENTATION
Serve with salad.
TIPS
You can omit the chili seeds.
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Nutritional information
* Percentage of daily values based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by
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Ratings(21)
Juan Hurtado
24/07/2020 10:47:17
Súper fácil, rápido y delicioso.
Daniel Cabral Ravelo
19/05/2020 20:15:01
Excelente receta muy rica.
Ana Rodríguez
09/05/2020 19:25:24
Se ve buenísima la voy a hacer!!
Maryxochitl Beltran
23/06/2019 21:58:31
Se le puede poner filadelfia en ves de queso cabra??
Paulina Olvera
03/06/2019 16:54:41
Yo le agregue champiñones a las espinacas y quedo delicioso, la acompañe con una pasta fusili 😜
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