Try this delicious meatloaf, follow the steps of this recipe and prepare this delicious dish to share with the family.
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Ingredients4 portions
Preparation
Preheat the oven to 190ºC.
In a saucepan, sauté the onion with butter, garlic, celery, carrot, and echallot. Let them cook for 5 minutes and season with pepper and English sauce. Add the ketchup and let cook 1 minute, moving constantly.
In a bowl stir the vegetables with the meat, the ground bread, 1 tablespoon of Knorr® Broth Res flavor, the eggs and the parsley. Pour into a previously greased mold and add the remaining ketchup sauce on top.
Bake one hour at 180 ° C or until well cooked.
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