Alejandra Cota

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Recipe

Easy pork loin

Name: Easy pork loin
Prep time: 135 min
Cook time: 135 min
Yield: 12
Cuisine: Internacional
Ingredients: 1 pork tenderloin; 1 cup Italian dressing; 6 potatoes, cut into cubes; 4 beets, cut into cubes; 2 onions, in pieces; 4 carrots, cut into cubes

15 mins

Low

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Alejandra Cota

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This pork loin is very easy to make and it is very tasty. Try it, you can add more ingredients if you prefer.

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Ingredients

12 portions

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1 pork tenderloin
1 cup Italian dressing
6 potatoes, cut into cubes
4 beets, cut into cubes
2 onions, in pieces
4 carrots, cut into cubes

Preparation

Heat the oven to 175 ° C.

Place the loin in a large slightly greased broiler, spread 1/2 cup of the dressing on the spine. Mix the potatoes and the beets with 2 tablespoons of the remaining dressing, place around the loin and bake for 15 min.

Mix the onion and carrot with the remaining dressing and add to the loin.

Bake for 1 1/2 hours or until the meat is well cooked and the vegetables are soft. Let rest for 10 min before cutting.

Slicing and serving accompanied by vegetables.