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Recipe

Pork Ribs With Homemade Mole

1h 30 mins
Half
12
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Chicken in mole prepared in a traditional way, but with some adaptations to facilitate the recipe.
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Ingredients

4 portions
  • 1/4 kilos pumpkin seed, powdered
  • 3 twigs fresh coriander
  • 2 cuaresmeño or jalapeño pepper, Seedless
  • 2 leaves lettuce
  • 1/2 liters broth, pork rib
  • 8 pork ribs, (a piece of ribs is requested)
  • 1/4 onions
  • 2 cloves garlic
  • salt, and herbs of smell to taste

Preparation

Cook the ribs in a pot with salt, herbs, onion, garlic and salt.
In the blender grind the nugget, cilantro, lettuce, chilies and broth from the rib.
In a saucepan fry and season to taste the mole.
Add the little ribs to the mole And that's it!

PRESENTATION

Serve with rice and beans.

TIPS

You can buy the prepared or natural nugget in a mill.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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