Wellington Steak with Red Fruit Sauce

Try this delicious traditional Wellington steak, with an irresistible red fruit sauce sweetened with the delightful taste of Domino® Muscovado Sugar and a hint of white wine. This dish is perfect for December celebrations.
Reviewed by Editorial Team of Kiwilimón

Published: 07-12-2021

Wellington Steak in Red Berry Sauce
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Ingredients

4
Servings
Medidas

Preparation

25 mins
35 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
229.9
kcal
11.5%
Carbohydrate, by difference
14.1
g
4.7%
Protein
10.6
g
21.2%
Total lipid (fat)
14.1
g
21.69%
null
100
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Provided by USDA

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Presentation

Place the Wellington steak on a serving plate and accompany with the red fruit sauce.

Tips

Dry the mushroom mixture very well and ensure that your puff pastry has a good thickness so that the filling does not leak out when closed.

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