Name: Baked Pasta with Ham and Mayonnaise
Prep time: 40 min
Cook time: 25 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 cups water; 1 pinch salt; 1 broccoli, washed and disinfected; 25 milliliters whipping cream; 50 grams deli ham; 1 tablespoon low-fat mayonnaise; 1 tablespoon Parmesan cheese, grated; 1/2 teaspoons oregano; 1 teaspoon tomato sauce; 50 grams long pasta

Preparation

15 mins

25 mins

Low

Preheat the oven to 160° C. Heat the water until it boils, add salt, the broccoli in pieces, and cook for 5 minutes. Place in a bowl with cold water and ice to stop the cooking and set aside.

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