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Recipe of Baked Pasta with Ham and Mayonnaise
Recipe

Baked Pasta with Ham and Mayonnaise

15 mins
25 mins
Low
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Pamper your family with this rich pasta baked with ham and mayonnaise. It is perfect for everyday food, it is very easy and practical to make. Your children will love this delicious recipe.
Learn more about Kiwilimón

Ingredients

4 portions
  • 2 cups Water
  • 1 pinch salt
  • 1 broccoli, washed and disinfected
  • 25 milliliters whipping cream
  • 50 grams ham
  • 1 tablespoon light mayonnaise
  • 1 tablespoon parmesan cheese, grated
  • 1/2 teaspoons oregano
  • 1 teaspoon tomato sauce
  • 50 grams long pasta

Preparation

Preheat the oven to 160 ° C.
Heat the water until it boils, add the salt, the broccoli in pieces and cook for 5 minutes. Place in a bowl with cold water and ice to stop cooking and reserve.
Mix the cream with the ham, mayonnaise, oregano, salt and tomato sauce.
Add the sauce to the uncooked pasta, mix and place in a baking dish.
Sprinkle the Parmesan cheese, bake for 20 minutes or until the pasta is cooked and the cheese is gratin.

PRESENTATION

Accompany with a rich salad and toast.

TIPS

Try to move once or twice to prevent the ingredients from sticking to the base.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
67.5
kcal
3.38%
Carbohydrate, by difference
6.2
g
2.07%
Protein
2.7
g
5.4%
Total lipid (fat)
3.5
g
5.38%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (3)
Nandita Alemàn
22/09/2019 01:12:23
Muy buena pero ya le preparare esta reseta a mi esposo amado
Concepción Andrade
25/05/2019 16:47:18
M gusta todas las recetas d kiwilimon.
Victoria Medina
12/09/2015 10:25:51
A través de iOS Me encanta la pasta le dire a mi mama para que la hagamos

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