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Mushroom pasta and bacon

maria ZABALA

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maria ZABALA

Mushroom pasta and bacon

Name: Mushroom pasta and bacon
Prep time: 1820 min
Cook time: 1820 min
Yield: 2
Cuisine: Italiana
Ingredients: 30 grams of pasta; 10 grams of white mushroom; 5 grams of smoked bacon; 5 spoonfuls of milk cream; 1 teaspoonful of rosemary; Salt to taste; black pepper to taste; leaves of parsley

30 h 20 min

Easy

4.33

3 comments

maria ZABALA

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Recipe of pasta with mushrooms and bacon. Delicious pasta very easy to prepare with the combination of mushrooms and bacon tastes delicious.

Reviewed by the Editorial Team of Kiwilimón

Ingredients

2 servings

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30 grams of pasta
10 grams of white mushroom
5 grams of smoked bacon
5 spoonfuls of milk cream
1 teaspoonful of rosemary
Salt to taste
black pepper to taste
leaves of parsley

Preparation

In a bowl cook the mushrooms, along with the bacon. Leave to cook for 5 min.

Then put 5 tablespoons of cream, move it a little with a spoon. Leave to cook for 10 min.

Then place a small teaspoon of rosemary and salt and pepper to taste, leave it for 2 minutes and turn off the heat and have the sauce ready.

Then in a bowl cook the pasta.

Serve on a plate with pasta and cream and give a great presentation with a few leaves of chopped parsley.

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Mushroom pasta and bacon

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

78.4

kcal

3.9%

Carbohydrates

5.7

1.9%

Proteins

2.7

5.5%

Lipids

5.2

8.0%

Fiber

0.7

1.5%

Sugar

0.2

0.3%

Cholesterol

15.8

5.3%

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Ratings (3)

Erika Ro

16/01/2018 15:07:25

Muy rico

Lion Rasttaman

12/11/2017 08:57:10

A que fuego se debe hacer la cocción, bajo, medio ó alto, gracias

Sora Vale

03/01/2015 10:54:22

Deliciosa Le hice pequeñas variaciones. Freí el tocino casi hasta quedar crujiente, luego agregué los champiñones y tres ajos cortados finamente. Quedé sorprendida con el sabor que toma solo por el romero y el perejil. Muy muy recomendable la receta y bien rápida de preparar.