In this recipe we merge two preparations, the spaghetti and the salami pizza. Here you will find a delicious pasta with pizza sauce; the delicious sauce is made up of salami, cheese and spices, which when eaten will remind you of the best pepperoni pizza you have ever eaten. You will not believe how easy it is to cook this recipe.
Learn more about Sophia Rivera
Ingredients4 portions
Preparation
Preheat the oven to 220 ° C.
Grease a refractory.
Beat an egg, salt, salt of garlic, pepper and half of the mozarella cheese. Mixture.
Incorporate milk, oregano, basil and tomato puree. Mix and reserve.
Cook the pasta for 12 minutes in a pot with enough water (to cover all the pasta). Add salt and a teaspoon of oil. Strain and reserve.
Add the spaghetti to the sauce you prepared. Stir well.
Spread the mixture in the mold.
Sprinkle the rest of the mozarella cheese.
Place the salami.
Bake the preparation for 15 minutes.
|
|||
|
|||
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: