Name: Pizza Spaghetti
Prep time: 40 min
Cook time: 30 min
Yield: 4
Cuisine: Italiana
Ingredients: 220 grams spaghetti pasta; 1 egg; 1/4 teaspoons salt; 1/4 tablespoons garlic salt; black pepper, to taste; 2 cups Mozzarella cheese, shredded; 1/4 cups cow's milk; 1 teaspoon dried oregano; 1/4 teaspoons basil; 450 grams tomato sauce; olive oil , to taste; 150 grams salami, sliced

Preparation

10 mins

30 mins

Low

Preheat the oven to 220° C. Grease a baking dish.

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