Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
4 cups water
1 package spaghetti, Delimaize®
1 cup water
100 grams hibiscus flower
1 tablespoon mustard seeds
2 teaspoons balsamic vinegar
1/4 teaspoons salt
1/4 teaspoons ground black pepper
4 teaspoons honey
600 grams salmon fillet, skinless
200 grams ground unsalted pistachio
50 grams butter
2 cloves shallot
2 chipotle chiles, dry
50 grams sugar
33.78 onzas líquidas water
1 package spaghetti, Delimaize®
8.45 onzas líquidas water
3.53 onzas hibiscus flower
0.43 onzas mustard seeds
0.34 onzas líquidas balsamic vinegar
0.05 onzas salt
0.02 onzas ground black pepper
1 onza honey
1.32 libras salmon fillet, skinless
7.05 onzas ground unsalted pistachio
1.76 onzas butter
2 cloves shallot
2 chipotle chiles, dry
1.76 onzas sugar
4 cups water
1 package spaghetti, Delimaize®
1 cup water
3.33 tazas hibiscus flower
1 tablespoon mustard seeds
2 teaspoons balsamic vinegar
0.25 teaspoons salt
0.25 teaspoons ground black pepper
4 teaspoons honey
2.24 tazas salmon fillet, skinless
1.54 tazas ground unsalted pistachio
3.7 cucharadas butter
2 cloves shallot
2 chipotle chiles, dry
4.17 cucharadas sugar
1 litro water
1 package spaghetti, Delimaize®
25 centilitros water
100 grams hibiscus flower
12.15 gramos mustard seeds
1 centilitro balsamic vinegar
1.54 gramos salt
0.59 gramos ground black pepper
28.4 gramos honey
600 grams salmon fillet, skinless
200 grams ground unsalted pistachio
50 grams butter
2 cloves shallot
2 chipotle chiles, dry
50 grams sugar
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
16.5
g
5.5%
Total lipid (fat)
6.2
g
9.54%
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