Easy, rich and healthy Ideal for any season. This delicious white spaghetti with shrimp will conquer you as its excellent texture and rich shrimp are irresistible, try it.
Learn more about Lorena Pichardo
Ingredients5 portions
Preparation
In a pot with boiling water add the 500 gr. of spaghetti for 10 minutes and salt to taste.
In the pan add 1/4 cup of olive oil and finely chopped garlic for 5 min. On low heat.
Drain the spaghetti and al dente, empty it in a bowl and add the oil with the garlic.
Wash the shrimp and remove the head.
In the same pan add the cleaned shrimp and cook for 5 min. add salt to taste.
Integrate the shrimp to the spaghetti.
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