Christmas Quinoa Salad

Name: Christmas Quinoa Salad
Prep time: 50 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 cups water; 1 tablespoon salt; 2 cups quinoa, rinsed; 1 broccoli, blanched; 1 bunch asparagus, in pieces, blanched; 2 cups red grapes; 1 cup cranberries; 1 cup candied pecans, in pieces; 1 cup Oli de Nutrioli® olive oil, for the vinaigrette; 2 cloves garlic, finely chopped, for the vinaigrette; 1 1/2 cups lime juice, for the vinaigrette; 3 tablespoons orange juice, for the vinaigrette; 1 teaspoon salt, for the vinaigrette; 1/2 teaspoons pepper, for the vinaigrette

Nutrioli

Prepare an original and delicious quinoa salad with nuts and grapes for this Christmas, accompanied by a delicious vinaigrette based on olive oil that gives it a special touch. Plus, it's very simple. What would you pair with this delicious Christmas Quinoa Salad recipe?

Reviewed by Editorial Team of Kiwilimón

Published: 30-11-2016

Preparation

30 mins

20 mins

Low

In a pot over medium heat, boil the water with the salt and add the quinoa. Lower the heat and cook covered for 20 minutes. Cool. In a bowl, mix the quinoa with the broccoli, asparagus, grapes, blueberries, and walnuts. For the vinaigrette, crush the garlic with Nutrioli® Olive Oil. Add the juices, salt, and pepper and emulsify with the oil. Serve the salad with the vinaigrette.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

165.1

kcal

8.26%

Carbohydrate, by difference

18.1

6.03%

Protein

2.6

5.2%

Total lipid (fat)

10.1

15.54%

null

100

null

Provided by

Christmas Quinoa Salad

Ingredients

Preparation

Nutritional information

Presentation

Tips

Christmas Quinoa Salad

Ingredients

Preparation

Nutritional information

Presentation

Tips

Sign up for the newsletter