Name: Citrus and Avocado Salad with Nuts from India
Prep time: 10 min
Cook time: 10 min
Yield: 6
Cuisine: Internacional
Ingredients: 12 jumbo shrimp, without head; 4 tangerines, just the juice; 1/2 cups Extra Special Olive Oil®; 3 tablespoons vinegar; 1 tablespoon Dijon mustard; 1 Re Lettuce; 2 grapefruit, in segments; 1 package arugula baby, 120 g; 1 cup Extra Special® Indian Walnut; 2 avocados, in slices; 1 teaspoon Salt Great Value®; 1/2 teaspoons black pepper

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