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Salad with Pomegranate, Pear and Granola

Name: Salad with Pomegranate, Pear and Granola
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Americana
Ingredients: 1 cup Granola Kellogg's® Ancestral Grains; Sunflower seeds, amaranth and raisins; 1/2 cups pomegranate seeds; 1/2 cups pear; 1/4 cups gorgonzola cheese; 1 1/2 cups french lettuce, washed and disinfected; 1/2 cups purple cabbage, washed

15 mins

Low

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Consume your family with this rich and healthy salad with pomegranate, pear and granola. It is a refreshing salad with a lot of flavor and perfect to accompany any meal. It is perfect for hot days and also has a great color that will make your mouth water. Do not stop trying it, your family will love it.

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Ingredients

4 portions

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1 cup Granola Kellogg's® Ancestral Grains; Sunflower seeds, amaranth and raisins
1/2 cups pomegranate seeds
1/2 cups pear
1/4 cups gorgonzola cheese
1 1/2 cups french lettuce, washed and disinfected
1/2 cups purple cabbage, washed

Preparation

Cut the French lettuce into strips with your hand to avoid rusting. Slice purple cabbage into strips and mix with French lettuce. Cut the pear into thin strips in a half-moon shape and add it to the salad.

Part the pomegranate in half and with the help of a spoon, tap the part of the shell to remove the grains. Combine the pomegranate with the gorgonzola crumbled cheese with lettuce and cabbage. Sprinkle Granola Kellogg's® Ancestral Grains on top; Sunflower seeds, amaranth and raisins.

Keep the salad refrigerated until the moment you serve it.