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Recipes

Salads

Salad with black tea vinaigrette

Nestea .

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Nestea .

Salad with Black Tea Vinaigrette

Name: Salad with Black Tea Vinaigrette
Prep time: 10 min
Cook time: 10 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 Re Lettuce, washed, disinfected and chopped; 1 Italian lettuce, washed, disinfected and chopped; 1 can tangerine segment, drained (320 grams); 1 package panela cheese, cut into cubes (200 grams); 3/4 cups olive oil, for the vinaigrette; 4 tablespoons apple vinegar, for the vinaigrette; 1/2 envelopes Nestea Black Tea Soluble Lemon Flavor, for the vinaigrette

10 mins

Low

2 comments

Nestea .

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This recipe is a fresh salad with an incredible flavor, the fresh tangerine, combined with panela cheese and the touch of black tea, will fascinate you.

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Ingredients

6 portions

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1 Re Lettuce, washed, disinfected and chopped
1 Italian lettuce, washed, disinfected and chopped
1 can tangerine segment, drained (320 grams)
1 package panela cheese, cut into cubes (200 grams)
3/4 cups olive oil, for the vinaigrette
4 tablespoons apple vinegar, for the vinaigrette
1/2 envelopes Nestea Black Tea Soluble Lemon Flavor, for the vinaigrette

Preparation

In a bowl mix the lettuce with the mandarin segments and the panela cheese.

For the vinaigrette, liquefy the olive oil with the apple cider vinegar and the NESTEA® Black Tea Soluble Lemon Flavor.

Serve the salad with the vinaigrette.

TIPS

You can add pralines.

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Salad with Black Tea Vinaigrette

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

Rate this tip

Ratings (2)

Hanna Letider

24/05/2013 21:12:17

buena ninguna

Martisabel Chávez

19/05/2013 23:43:04

Se me antoja el toque de te negro En cuanto lo prepare lo comentare!

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Nestea .

Nestea .

Salad with Black Tea Vinaigrette

Ingredients

Preparation

TIPS