Ingredients
4 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
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1/3 cups apple cider vinegar
2 tablespoons olive oil
1/2 cups mustard
1/2 cups honey
1 tablespoon table salt
1 tablespoon black pepper powder
1/3 cups fresh cilantro, disinfected
4 tablespoons chicken breast, half breasts, boneless and skinless
2 pears, ripe but firm, in thick slices
2 slices pineapple, ripe fresh
4 cups spinach, fresh
1/3 cups walnuts, candied
1/3 cups fresh cilantro, disinfected
2.82 onzas líquidas apple cider vinegar
1.01 onzas líquidas olive oil
4.22 onzas líquidas mustard
6.26 onzas honey
0.65 onzas table salt
0.25 onzas black pepper powder
0.21 onzas fresh cilantro, disinfected
2.43 onzas chicken breast, half breasts, boneless and skinless
2 pears, ripe but firm, in thick slices
2 slices pineapple, ripe fresh
4.59 onzas spinach, fresh
2.94 onzas walnuts, candied
0.21 onzas fresh cilantro, disinfected
0.33 cups apple cider vinegar
2 tablespoons olive oil
0.5 cups mustard
0.5 cups honey
1 tablespoon table salt
1 tablespoon black pepper powder
0.33 cups fresh cilantro, disinfected
4 tablespoons chicken breast, half breasts, boneless and skinless
2 pears, ripe but firm, in thick slices
2 slices pineapple, ripe fresh
4 cups spinach, fresh
0.33 cups walnuts, candied
0.33 cups fresh cilantro, disinfected
8.33 centilitros apple cider vinegar
3 centilitros olive oil
12.5 centilitros mustard
177.5 gramos honey
18.45 gramos table salt
7.05 gramos black pepper powder
5.83 gramos fresh cilantro, disinfected
69 gramos chicken breast, half breasts, boneless and skinless
2 pears, ripe but firm, in thick slices
2 slices pineapple, ripe fresh
130 gramos spinach, fresh
83.33 gramos walnuts, candied
5.83 gramos fresh cilantro, disinfected
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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