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FAGE

FAGE

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Recipe of Curry sauce
FAGE

FAGE

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Recipe of Curry sauce
Recipe

Curry sauce

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This delicious sauce can be poured over eggs, combined with fish, chicken, vegetables or even with turkey. Try this curry sauce recipe and combine it with your favorite dish.
Learn more about FAGE

Ingredients

1 portion
  • 2 ounces butter
  • 10 milliliters olive oil
  • 2 onions, Finely chopped
  • 1 clove garlic, finely chopped
  • 2 tablespoons curry powder
  • 1 tablespoon flour
  • 8.8 ounces Yoghurt Greek Style FAGE® Total 0%
  • 2 whole cloves
  • 1 tablespoon mashed tomatoes
  • 1/2 teaspoons ground ginger , and cinnamon
  • 1 tablespoon gherkin
  • 1 tablespoon lemon juice
  • 1 teaspoon granulated sugar
  • 0.6 liquid ounces Water
  • 1 teaspoon salt

Preparation

Heat the oil and butter in a pan.
Add the onion and garlic and fry gently until golden brown.
Mix the curry powder, the flour, the Greek Style Yoghurt FAGE® Total 0% and the cloves.
Add the puree, ginger, cinnamon, pickle, lemon juice and sugar.
Slowly integrate with the water, stir and let boil.
Lower the heat, season with salt and cover the pan.
Let cook slowly for 45 minutes to 1 hour and serve.

TIPS

This sauce can be reheated before use.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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