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Melissa

Melissa Veytia

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Recipe of Raw Mexican Green Salsa
Recipe

Raw Mexican Green Salsa

5 min
Easy
4.67
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This easy and delicious recipe of raw Mexican green sauce is ideal to accompany any type of taco in Mexican cuisine.
Learn more about Melissa Veytia

Ingredients

1 serving
  • 7 pieces of green tomato cut in quarters
  • 1/4 of piece of onion
  • 1 clove of garlic peeled and without germ
  • 3 pieces of serrano pepper
  • 3 branches of fresh coriander washed and disinfected
  • 3 pieces of peppercorn
  • 1 pinch of coarse salt

    Preparation

    Blend the tomato, onion, chili, garlic, cilantro, salt and pepper.
    Add water if it is too thick.
    Rectify the seasoning before serving.

    PRESENTATION

    Serve in a deep dish with onion and finely chopped cilantro.

    TIPS

    Add little water so it does not get too liquid. Season while grinding to better integrate the flavors.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    0.0
    kcal
    0.0%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this Tip.
    Ratings (3)
    Yesenia Sanchez Peraza
    19/02/2019 13:30:43
    Si se sancochan los tomates y el chile antes queda más rico.. Al menos para mi
    Brenda Axotla
    26/04/2018 13:36:44
    Yo pensé que era poca la cantidad de cilantro y le agregué un poco más, sin embargo el sabor sí predominó en mi salsa. Las cantidad que se mencionan en la receta son las ideales.
    Anonymous
    29/02/2016 21:07:00
    cocinar mi nombre es maria a mi me gusta la cocina  y me gusta las resetas nueva 

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