How to make tostones?

Have you ever heard of tostones? You will be surprised at how delicious and rich this recipe is, for which you only need a couple of ingredients, but the main one is green plantain, a fruit used in many Caribbean and Latin American recipes.

Tostones are also known as green plantains, cooking bananas, or unripe plantains. Remember that when you go to buy them, choose those with a deep green color or slight yellowish tones, but without dark spots.

This tostones recipe is a great side dish for your Caribbean dishes, so follow our step-by-step guide.
Reviewed by Editorial Team of Kiwilimón

Published: 20-06-2022

How to make tostones?
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Ingredients

4
Servings
Medidas

Preparation

25 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

Provided by USDA

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Presentation

Serve the freshly fried tostones and accompany with the sauce of your choice.

Tips

You will love serving your fish with freshly made tostones, but you can also add a stew on top of the toston.

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