The potatoes with thyme is a delicious companion for any dish. It is an easy flavor to combine and we all love it.
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Ingredients4 portions
Preparation
Cook and peel the potatoes. Heat oil in a pan. Fry the potatoes until golden brown. Drain and reserve. Apart, mix garlic, parsley, lemon juice, oil and salt. Heat just in a small skillet and pour over the french fries.
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