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Rice with Pineapple and Shrimp

Delicious dish of rice with shrimp and pineapple that can be paired with an unoaked white wine D.O. Ycoden-Daute-Isora. Medium difficulty Chinese recipe but with easy-to-find ingredients.
Reviewed by Editorial Team of Kiwilimón

Published: 07-10-2013

Rice with Pineapple and Shrimp
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Ingredients

4
Servings
Medidas

Preparation

35 mins
30 mins
Medium

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

Provided by USDA

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Presentation

It can be served on a slice of pineapple on a bed of grated carrot and lettuce.

Tips

The resting time for the rice after the first sauté should be at least ten minutes, but the longer it rests, the better it will be. Base broth: The base broth is a clear stock made with hen meat, and optionally it can include bones.

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