Seafood Paella

Name: Seafood Paella
Prep time: 80 min
Yield: 8
Cuisine: Española
Ingredients: 1 cup olive oil; 2 cups rice; 5 cups fish broth; 1/4 kilos shrimp; 1/2 kilos clams, or mussels, washed with salt; 1/4 kilos fish fillet, in pieces; 1 chorizo, skinless in slices; 1 green bell pepper, in strips; 1 red bell pepper, in strips (can be canned); 1 canned peas; 1 onion, chopped; 2 tomatoes, medium chopped; leaves saffron, (some herbs); 1 clove garlic; parsley