Name: Asparagus Cream
Prep time: 50 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 kilo asparagus, green; 1 onion, chopped; 3 tablespoons unsalted butter; 5 cups chicken broth, and more if necessary; 1/2 cups sour cream; 1/4 teaspoons lime juice

Preparation

50 mins

Low

Cut the tips of the asparagus. Set aside for garnish. Cut the rest of the asparagus into 1 cm pieces.

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