Name: Elbow Macaroni with Cheese and Mushrooms
Prep time: 35 min
Cook time: 25 min
Yield: 4
Cuisine: Americana
Ingredients: 3 tablespoons butter, in cubes; 3 cups button mushrooms, in halves; salt; pepper; 3 1/2 cups water, boiling, 800 ml; 1 box Coditos with La Moderna® cheese; oregano, for garnish

Preparation

10 mins

25 mins

Low

In a skillet, heat the butter and cook the mushrooms for 5 minutes over medium-high heat. Season with salt and pepper and set aside. For the Elbow Macaroni with La Moderna® cheese, boil 3 ½ cups of water (800 ml) in a pot, pour in the pasta, the cheese packet, and stir. Let it boil, uncovered, for 15 minutes over medium heat, stirring occasionally.