Name: Cold Pea Soup with Yogurt
Prep time: 45 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 cup Oikos® greek style yogurt; 2 tablespoons olive oil; 1 onion, finely chopped; 2 1/2 cups frozen peas; 2 1/2 cups chicken broth; 1/2 cups almonds, toasted sliced; mint leaf; salt and pepper

Preparation

25 mins

20 mins

Low

Heat the oil in a large pot, add the onions and cook them until they are translucent. Add the peas and cook for 2 minutes, then add the broth and let it simmer on low heat for 10 minutes.

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