Name: Light Spinach Soup
Prep time: 45 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 tablespoons olive oil; 2 cloves garlic; 1/2 onions, medium finely chopped; 1 celery; 1 potato, medium peeled and diced; 2 cups chicken broth; 2 cups semi-skimmed milk; 1 bag spinach; pepper

Preparation

45 mins

Low

Heat the oil in a skillet and sauté the onion, then the garlic, celery, and potato for 5 minutes. Add the chicken broth and the light milk. Boil and cover for 10 minutes.

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