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How to roll Sushi

Sushi is very easy to make and can become an activity for the whole family, since everyone can prepare the roll they like the most. But rolling it up the right way may seem difficult, with this step-by-step learning to roll sushi like Japanese.

Step by Step of: How to roll Sushi

How to roll Sushi
1
Place the seaweed on a sushi mat (made of tied bamboo sticks), with the rice and the ingredients. If you prefer you can cover the mat with a plastic bag to prevent the rice from sticking between the chopsticks.
How to roll Sushi
2
Take the shore where the well-to-do ingredients are located and close.
How to roll Sushi
3
Continue with the process, rolling the rest of the roll, using the mat to squeeze it and prevent the algae from sticking to your hands.
How to roll Sushi
4
Wind up
How to roll Sushi
5
When finished, place the entire roll inside the mat again and squeeze to prevent it from peeling off when cut, you can give the shape you like your rolls, square or round.
How to roll Sushi
6
Cut the edge of the roll and then cut rolls, all of the same thickness. It serves.
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Ratings (2)
Venus Valenzuela
25/06/2019 15:05:53
ME ENCANTA LO APRENDERE A SER
Anonymous
02/08/2016 17:48:21
Hola mi nombre es Daniel Ami me encanta el sushi y quiero aprender hacerlo bien, yo práctico en mi casa porque un amigo medio la receta de algunos rolles pero me encantaría aprender bien, quisiera saber de algún lugar por favor mi coreó es danielperez44477@gmail.com gracias 
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