Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

Start

Tips

Kitchen

Sauce tips

Breaded ham and cheese rolls

Pan molido Bimbo®

Tips: 5

4 Photos

Pan molido Bimbo®

Tip

See all photos 4

	7
Favorites

Collections

Breaded ham and cheese rolls

Pan molido Bimbo®

Consenting to your family with these delicious rolls of ham stuffed with cheese will fascinate you, you will enjoy their crunchy breaded in each bite, and the best thing is that they are very easy to prepare.

Reviewed by the Editorial Team of Kiwilimón

Step by Step of: Breaded ham and cheese rolls

Ingredients:

• 10 Slices Ham
• 10 slices Manchego cheese
• ½ Cup Flour
• 2 Pieces Egg
• 1 Bimbo® Ground Bread Cup
• 1 Oil Cup

Place the slice of cheese in the ham rolls.

Beat each roll by passing flour, egg and Bimbo® Ground Bread.
Heat the oil in a deep frying pan and fry until golden brown. Pass through absorbent paper and drain. Serve immediately.

Rate this tip