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How to make a Danish Braid

In this tip you will learn how to make a delicious puff pastry dessert with a sweet and creamy filling. For the filling you can use the jam that you like the most. Accompany it with whipped cream or ice cream.

Step by Step of: How to make a Danish Braid

How to make a Danish Braid
1
For this tip you will need:

• 1 package of Philadelphia® Cream Cheese
• 1/3 cup of sugar
• Flour to sprinkle
• 500 grams of puff pastry
• 4 tablespoons of flavor jam that you like the most
• 1 beaten egg with a tablespoon of water
• Brown sugar
How to make a Danish Braid
2
Beat the Philadelphia® Cream Cheese.
How to make a Danish Braid
3
Add sugar and continue beating.
How to make a Danish Braid
4
Add flour to the surface where you will spread the puff pastry.
How to make a Danish Braid
5
Stretch the puff pastry with the help of a rolling pin.
How to make a Danish Braid
6
Pour the cream cheese filling in the center of the puff pastry along the table.
How to make a Danish Braid
7
Place the marmalade on top of the cream cheese.
How to make a Danish Braid
8
Make diagonal cuts of 3 centimeters thick on both sides of the puff pastry, leaving a space of one centimeter between the filling and the cut.
How to make a Danish Braid
9
Fold the pieces that are at the ends of the braid.
How to make a Danish Braid
10
Fold the dough strips over the filling, alternating each side, until covering all the filling.
How to make a Danish Braid
11
Stir the egg with a tablespoon of water and varnish the braid. Sprinkle with sugar. Bake for 15 minutes a. 180 ° C or until the puff pastry is golden brown.
How to make a Danish Braid
12
It serves.
Rate this tip
Ratings (1)
Patricia Eche
14/07/2020 13:04:11
Hola, ya he realizado esta receta y quedó deliciosa, super recomendada y super facil de elaborar.
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